A taste of home?

As I sit in (covid) isolation, in a cycle of home-made meals and continual bread baking. (Yes I too am a victim of the sourdough craze), I yearn for a time when culinary exploration meant more than an essential trip to the supermarket or new recipe. My lust for travel and discovery isn’t quite sated…

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The Fat Duck Restaurant-Heston Blumenthal

A performance of eating It begins with the setting; a painted abstract of yellow and orange provides a backdrop to the white room, exposed dark wooden beams cross the ceiling, bright autumnal flowers sit on crisp white linen tables with custom cutlery and sleek glassware. Our corner table provides box-like seating of the spectacle about…

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