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Caitlin features on Wellington Woman SIDE DISHES30/03/30/08/

Wellington Woman Magazine Autumn 2012

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About Caitlin

Caitlin Le Harivel creates culinary adventures. An experienced Le Cordon Bleu trained chef, Performance Designer and Product Developer Caitlin Le Harivel also offers Expertise in New Product Development, FSANZ Labelling Compliance, Food trends and research.

A robot did it... #Robot made #whiskysour #cocktail. #artificialintelligence #makesyouthink #whatnext #robotics @clh_food_design
Being fed while watching a show. #Food + #art = bliss. Feeling #nostalgic All the british #childhood #classics. #walnutwhip #lemonmeringuepie #eatyourartout
Can't wait to watch Toast by award winning cook & author #nigelslater. It is impossible not to love someone who makes toast for you." #excited #performingfood #theatre #cookbook #culinaryart @clh_food_design
That feeling after buying too many #food #books to add to an overloaded collection and suitcase! .. But I still can't wait to devour them! #PlateUp Edward Newton once said, “Even when reading is impossible, the presence of books acquired produces such an ecstasy that the buying of more books than one can read is nothing less than the soul reaching towards infinity…we cherish books even if unread, their mere presence exudes comfort, their ready access reassurance.” #eatyourwords #bliss #edibleart
London adventures: This is why I love design. Art is powerful. Design changes the world #inspired by the "Food: Bigger than the Plate" exhibition @vamuseum #PlateUp
Fresh fish, delicious pasta and views like that, how can you go wrong? #sicily #italian #bellisimo #loveitalianfood #Mediterranean #sunshine🌞 #iwillbeback

Caitlin Le Harivel (c) 2012

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